Techniques
Shake air-fryer fries partway through to cook and crisp evenly
Give the basket a shake during cooking so fries brown more evenly.
From Jacob ChamingsWatch
After seasoning and adding to the air fryer, shake the fries during cooking to redistribute them.
The short version
- Shake to redistribute fries for even cooking
What goes wrong
Leaving fries undisturbed so some overcook while others stay pale
Shake the basket during cooking
Why it works
Shaking reduces sticking and exposes more surfaces to hot air for more even crisping.
Put it to use
Learn next
Baking
Skill
Bake granola in two stages, shaking the tray halfway for even toasting
Bake granola, shake/stir it partway through, then finish baking to promote even browning and reduce burnt spots.
granola
baking tray
granola
even-browning
Beginner3 steps1mJacob Chamings
Cooking Method
Skill
Air-fry small dough balls quickly at high heat
Roll dough into small balls and air-fry at 180°C for about 8–10 minutes for a fast, baked-style result.
air fryer
dough balls
air-fryer
dough-balls
Beginner3 steps2mJacob Chamings
Heat Control
Tip
Use a hotter final oven blast to crisp fries after baking
If baking instead of air frying, finish with a short higher-temperature step to crisp them up.
oven
fries/chips
oven
high-heat-finish
Beginner1mJacob Chamings
Prep
Tip
Pat parboiled potatoes dry before air frying or baking for crispier fries
Dry the potatoes after boiling so they crisp instead of steaming in the air fryer or oven.
potatoes
fries/chips
pat-dry
moisture
Beginner1mJacob Chamings