Tip

Beginner

under a minute

Refrigerate pizza dough in a container for 5–7 days

Instead of freezing, store dough balls in the fridge in a container for up to about a week.

From John KirkwoodWatch this bit

The presenter offers an alternative to freezing: keep dough balls in a container in the refrigerator for 5 to 7 days, ready for future pizzas.

The short version

Fridge storage option: 5–7 days
Use a container for holding dough balls

What you need

container with lidFor fridge storage

Why it works

Cold storage slows fermentation, extending usability while continuing to develop the dough over time.

Put it to use

Pizza Dough (Perfect Every Time)

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Meal Prep

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