How to split a vanilla bean to expose the seeds for extract
Slice a fresh vanilla pod lengthwise to expose the seeds, then cut it in half so it fits in the jar before adding alcohol.
Run a knife down the middle of the vanilla pod to open it and expose the seeds. Cut the pod into shorter pieces so it fits comfortably in your jar before covering with vodka.
The short version
- Split the bean to expose seeds
- Cut to fit the jar before infusing
What you need
- knifeSmall sharp knife
- jar with lidSealable
How to do it
- 1
Take a fresh vanilla pod and run a knife down the middle lengthwise to expose the seeds.
Open it enough to reveal the seeds inside.
Watch this step - 2
Cut the pod in half so it fits in your jar.
Shorter pieces sit fully submerged more easily.
Watch this step
Why it works
Exposing the seeds increases contact with the alcohol, helping flavor release into the extract.
Put it to use
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