Wario's Way Cheesesteak
A unique cheesesteak featuring ribeye, homemade cheese sauce, and Wario sauce.
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- •Olive oil
- •Water
- •Yeast
- •Semolina flour
- •Bread flour
- •Sugar
- •Salt
- •Milk
- •Four-year aged cheddar
- •Monterey cheese
- •Sheep's milk pecorino
- •Onion powder
- •Garlic powder
- •Mustard
- •Black pepper
- •Sodium citrateBinder for cheese sauce
- •Ribeye
- •3 slices Cooper Sharp cheese
- •2 slices Unsmoked provolone cheese
- •Caramelized onions
- •Wario sauceIncludes roasted garlic, pepper, salt, lemon zest, lemon juice, mayo
- 1
Mix olive oil, water, yeast, semolina flour, bread flour, sugar, and salt. Mix for 5 minutes, then on second speed for another 5 minutes. Rest for 5 minutes, then mix for 30 seconds. Proof for about an hour, then portion and roll.
2h 0m
- 2
Roll dough in seeds, let bloom, slice, and bake at 375°F for 15 minutes.
18 min
- 3
Make cheese sauce with milk, aged cheddar, Monterey, pecorino, salt, onion powder, garlic powder, mustard, black pepper, and sodium citrate. Blend with immersion blender.
10 min
- 4
Prepare Wario sauce with caramelized onions, roasted garlic, pepper, salt, lemon zest, lemon juice, and mayo. Blend to a paste.
10 min
- 5
Cook ribeye on flat top with salt and pepper. Toast bottom of bun.
10 min
- 6
Assemble cheesesteak with Cooper Sharp cheese, provolone, cheese sauce, caramelized onions, and Wario sauce.
10 min
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Pizza
Any style of pizza