Spiced Chicken Wrap
A flavorful wrap with marinated chicken, shredded cabbage, and chili sauce.
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- •Cardamom podscracked open
- •Ground ginger
- •Coriander
- •Cinnamon
- •Nutmeggrated
- •Garlic cloves
- •Fresh coriander
- •Lemon juice
- •Olive oil
- •Chicken thighs
- •Tortilla wrapswarmed
- •Shredded cabbage
- •Spring onionchopped
- •Chili sauceyour favorite
- 1
Crack open cardamom pods and add ground ginger, coriander, cinnamon, grated nutmeg, garlic cloves, fresh coriander, lemon juice, and olive oil to a mortar and pestle.
1 min
- 2
Pulverize to form a paste.
2 min
- 3
Pour the paste over chicken thighs and leave to marinate for up to two hours.
2h 0m
- 4
Griddle the marinated chicken on high heat until cooked and charred.
10 min
- 5
Warm tortilla wraps on the griddle.
2 min
- 6
Slice the chicken and assemble the wrap with shredded cabbage, chopped spring onion, and chili sauce.
5 min
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Takes about 2 minutes — no account needed
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Pizza
Any style of pizza