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Soy Sauce Chicken Thighs in Air Fryer

A simple and quick recipe for juicy soy sauce-marinated chicken thighs cooked in an air fryer.

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Asian
easy
54 min
4
gluten-free
Prep: 31 min
Cook: 23 min
0:00 / 0:00
LifebyMikeG
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Ingredients
  • 4 Chicken thighsboneless, skin-on
  • 4 tbsp Soy sauceregular, not light
  • 1/2 tsp Five spice powder
  • 1 tsp Sugar
  • 1 clove Garlicminced
  • 1 tsp Ginger(optional)grated
Instructions
  1. 1

    Mix soy sauce, five spice powder, sugar, minced garlic, and grated ginger in a bowl.

    1 min

  2. 2

    Marinate chicken thighs in the mixture for 30 minutes at room temperature.

    30 min

  3. 3

    Preheat air fryer to 380°F (193°C).

    2 min

  4. 4

    Place chicken thighs skin side up in the air fryer basket.

    1 min

  5. 5

    Cook for 15-20 minutes until the chicken is cooked through and the skin is crispy.

    20 min

Equipment Needed
air fryer
mixing bowl
knife
cutting board

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