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Sicilian Carrettiera Spaghetti

A traditional Sicilian pasta dish with fresh ingredients.

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Italian
easy
30 min
4
vegetarian
Prep: 10 min
Cook: 20 min
0:00 / 0:00
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Ingredients
  • 3 cloves Garliccrushed
  • 3 Calabrian chilisspicy
  • 1/4 cup Olive oil
  • 1 cup Pecorino cheesegrated
  • 2 pieces Peeled tomatoes(optional)
  • 1/4 cup Toasted breadcrumbs(optional)muddica atturata
Instructions
  1. 1

    Peel the tomatoes quickly.

    1 min

  2. 2

    Boil water and cook the pasta.

    10 min

  3. 3

    Prepare the condiment by mixing olive oil, crushed garlic, and chopped Calabrian chilis.

    5 min

  4. 4

    Grate the Pecorino cheese and mix with hot pasta water to create a cheese paste.

    2 min

  5. 5

    Combine cooked pasta with the condiment and cheese paste.

    2 min

  6. 6

    Add toasted breadcrumbs for crunchiness.

    1 min

Equipment Needed
pot
grater
bowl
ladle

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