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Poached Eggs with Mushrooms and Tomatoes

A simple breakfast dish featuring poached eggs served with mushrooms, tomatoes, and toast.

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.
easy
18 min
2
vegetarian
Prep: 5 min
Cook: 13 min
0:00 / 0:00
Jamie Oliver
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Ingredients
  • •Eggsfresh from the chicken
  • •Mushrooms
  • •Tomatoes
  • •Toast
Instructions
  1. 1

    Crack the eggs into a small cup.

    1 min

  2. 2

    Bring water to a boil and wait for bubbles to appear.

    3 min

  3. 3

    Gently place the eggs into the boiling water to poach.

    4 min

  4. 4

    Cook mushrooms in a pan until done.

    5 min

  5. 5

    Prepare tomatoes and toast.

    3 min

  6. 6

    Serve poached eggs with mushrooms, tomatoes, and toast.

    2 min

Equipment Needed
pan
pot
cup

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