Peanut & Chocolate Chip Cookies
Delicious cookies combining the flavors of peanuts and chocolate chips.
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- •100 g Butterroom temperature, slightly salted
- •100 g Sugar
- •100 g Brown sugar
- •185 g Peanut buttercrunchy or smooth
- •1 Egg
- •1 tsp Vanilla extract(optional)
- •100 g Dry roasted peanutschopped
- •100 g Chocolate chips
- •200 g All-purpose flour
- •1 tsp Baking powder
- •1/2 tsp Baking sodaalso known as bicarbonate of soda
- 1
Preheat the oven to 190°C (375°F).
5 min
- 2
Cream the butter and sugars together until smooth and creamy.
5 min
- 3
Add peanut butter and blend with the butter and sugar mixture.
2 min
- 4
Mix in the egg and vanilla extract.
2 min
- 5
Fold in the chopped peanuts and chocolate chips.
2 min
- 6
Add flour, baking powder, and baking soda. Fold into a sticky dough.
3 min
- 7
Chill the dough in the fridge for at least 1 hour.
1h 0m
- 8
Divide the dough into 16 pieces, roll into balls, and press into puck shapes.
10 min
- 9
Create a crosshatch pattern on each cookie with a fork.
5 min
- 10
Bake in the preheated oven for 13-15 minutes.
15 min
- 11
Cool on a wire rack for at least 30 minutes before serving.
30 min
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Pizza
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