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Peanut Butter Noodles

A quick and flavorful noodle dish using peanut butter and Asian-inspired ingredients.

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Asian-inspired
easy
16 min
2
vegetarian
Prep: 2 min
Cook: 10 min
0:00 / 0:00
Ingredients
  • . . . . Peanut butterUse remaining peanut butter in a nearly empty jar
  • . . . . Soy sauce
  • . . . . Fresh garlic
  • . . . . Fresh ginger
  • . . . . Green onionUse the white parts
  • . . . . Rice vinegar
  • . . . . Chili crisp
  • . . . . NoodlesCooked
  • . . . . Black sesame seeds(optional)
Instructions
  1. 1

    Add soy sauce, fresh garlic, fresh ginger, green onion (white parts), rice vinegar, and chili crisp to the peanut butter jar.

    1 min

  2. 2

    Cook the noodles according to package instructions.

    10 min

  3. 3

    Add some noodle water to the peanut butter jar and shake to combine the sauce.

    2 min

  4. 4

    Place cooked noodles in a bowl and add the peanut butter sauce. Mix to coat the noodles.

    2 min

  5. 5

    Garnish with green onion and black sesame seeds.

    1 min

Equipment Needed
Jar
Pot
Bowl

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