Peanut Butter and Jam Cookies
Delicious cookies filled with peanut butter and jam.
Sign up to personalise this recipe
- •Muscovado sugar
- •Peanut butter
- •Butter
- •1 Egg
- •MilkSplash
- •Vanilla seeds
- •Salt
- •Baking powder
- •Flour
- •Jam
- 1
Combine Muscovado sugar, peanut butter, and butter until light and fluffy.
2 min
- 2
Add egg, a splash of milk, vanilla seeds, and beat until smooth.
1 min
- 3
Sift together salt, baking powder, and flour, then mix until combined.
1 min
- 4
With floured hands, roll the dough into golf ball sizes, flatten, and create an indent with your finger.
3 min
- 5
Fill each indent with half jam and half peanut butter.
1 min
- 6
Place cookies on a tray lined with baking paper and bake in a preheated oven for 10 to 12 minutes.
12 min
- 7
Cool before serving.
5 min
Share your preferences
Tell us what you like and we'll match you with recipes you'll actually want to cook.
Takes about 2 minutes — no account needed
What do you think of these?
Don't overthink it — you can always change this later.

Pizza
Any style of pizza