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One Pan Cheesy Taco Rice
Quick one-pan taco-style rice with beef, beans, tomatoes, peppers, and cheddar.
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Mexican-inspired
easy
1 min
4
Cook: 1 min
0:00 / 0:00
Jacob ChamingsIngredients
- •Onionfried off
- •Garlicfried off
- •Beefbrown in pan
- •Taco seasoningseasonings referenced as being in caption
- •Peppersadd after browning beef
- •Black beansadd after peppers
- •Chopped tomatoesadd after beans
- •Riceadd then cover with stock
- •Stockcover rice; boil down until liquid is gone
- •Low fat cheddarmix in; add extra on top if desired
- •Cheddar(optional)extra on top
Instructions
- 1
Fry the onion and garlic in a pan.
0 min
- 2
Add the beef and taco-style seasonings; brown the beef.
0 min
- 3
Add peppers, black beans, and chopped tomatoes; mix well.
0 min
- 4
Add the rice, cover with stock, and let it boil down until all the liquid is gone.
0 min
- 5
Mix in low fat cheddar; optionally add a little more cheddar on top to serve.
Equipment Needed
Large frying pan or skillet with lid
Stirring spoon
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