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Mango Coconut Overnight Oats

Overnight oats made with coconut milk, Greek yogurt, chia seeds, and mashed mango, topped with a warm mango-lime-maple mixture and coconut.

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easy
1
vegetarian
0:00 / 0:00
Jacob ChamingsJacob Chamings
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Ingredients
  • •Oats
  • •Chia seeds
  • •Coconut milk
  • •Greek yogurt
  • •Mangomashed, plus extra to heat for topping
  • •a squeeze Lime juice
  • •Maple syrup
  • •Coconutsprinkled on top
Instructions
  1. 1

    Add oats, chia seeds, coconut milk, Greek yogurt, and mashed mango to a container and mix well.

  2. 2

    Heat mango with a squeeze of lime juice and maple syrup to make a topping.

  3. 3

    Spoon the warm mango topping over the oat mixture and sprinkle with coconut.

  4. 4

    Cover with a lid and refrigerate overnight.

Equipment Needed
Container or jar with lid
Spoon
Small pan
Nutrition Estimate(medium confidence)
460
Calories
20g
Protein
8g
Fiber

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Takes about 2 minutes — no account needed

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