Italian-Inspired Stir Fry
A quick and flavorful stir fry using Italian sausage and vegetables.
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- •2 lengths Hot Italian sausagesliced into pieces
- •1/4 Red onionthinly sliced
- •1 Green bell pepperthinly sliced
- •Asparaguschopped into chunks
- •3 Garlic clovescrushed and peeled
- •1 Calabrian chilisliced
- •Basilchiffonade for garnish
- •15 grams Olive oil
- •Saltto taste
- •20 cranks Black pepper
- •Parmesan Reggiano(optional)for garnish
- 1
Slice two lengths of hot Italian sausage into pieces.
1 min
- 2
Thinly slice the red onion, bell pepper, and chop the asparagus into chunks.
2 min
- 3
Crush three cloves of garlic and remove the peels. Slice a Calabrian chili and chiffonade some basil for garnish.
2 min
- 4
Place a wok or pan over high heat. Add 15 grams of olive oil until shimmering.
1 min
- 5
Add crushed garlic cloves and sliced Calabrian chili. Toss for 15 to 20 seconds.
0 min
- 6
Add sliced chicken sausage and cook for about three minutes to brown.
3 min
- 7
Move sausage to the side and add vegetables, salt, and black pepper. Stir fry for one to two minutes.
2 min
- 8
Turn off heat, add chiffonade basil, and stir to combine. Garnish with Parmesan Reggiano.
1 min
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Takes about 2 minutes — no account needed
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Pizza
Any style of pizza