Huevos Rancheros
A flavorful Mexican brunch dish featuring eggs, beans, and a rich sauce.
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- •Red peppers
- •Green peppers
- •Onions
- •GarlicCrushed
- •CuminGenerous amount
- •Smoked chipotle puree
- •Chorizo sausageCrumbled
- •Canned tomatoes
- •Beans
- •SaltTo taste
- •Black pepperTo taste
- •LimeJuice
- •EggsFried
- •Butter
- •TortillasGrilled
- •Olive oilFor grilling tortillas
- •AvocadoSliced
- •CheeseLightly sprinkled
- •CilantroFor garnish
- 1
Sweat off red and green peppers and onions in a pan.
5 min
- 2
Add crushed garlic and roast with the vegetables.
2 min
- 3
Add cumin and smoked chipotle puree to the pan.
2 min
- 4
Crumble chorizo sausage into the pan and cook.
3 min
- 5
Add canned tomatoes, bring to boil, and simmer for 3-4 minutes.
4 min
- 6
Blend the sauce to a smooth consistency.
3 min
- 7
Cook beans with salt, pepper, and lime juice.
3 min
- 8
Fry eggs with butter, seasoning with salt and pepper.
5 min
- 9
Grill tortillas with olive oil.
2 min
- 10
Assemble the dish with sauce, beans, eggs, avocado, cheese, and cilantro on tortillas.
5 min
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Takes about 2 minutes — no account needed
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Pizza
Any style of pizza