Hot Dog Sausage Rolls
Quick and budget-friendly hot dog sausage rolls using puff pastry, suitable for air fryer or oven baking.
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- •1 sheet Puff pastryReady rolled or block
- •1 jar Hot dogsMedium-sized
- •1 medium EggFor egg wash
- •dash Milk(optional)For egg wash
- •Flour(optional)For dusting
- 1
Preheat oven to 170°C (340°F) or gas mark 3.
5 min
- 2
Dust bench with flour and unroll pastry sheet. Dust pastry with flour.
2 min
- 3
Divide pastry into four equal pieces.
3 min
- 4
Prepare egg wash by whisking a medium-sized egg with a dash of milk.
2 min
- 5
Coat pastry sheet with egg wash, place a hot dog at the front, and roll over. Brush more egg wash and continue rolling.
4 min
- 6
Place rolled pastry on a lined baking tray and coat with egg wash. Make four or five cuts on each roll.
3 min
- 7
Bake in preheated oven for 30 minutes.
30 min
- 8
For air fryer, prepare rolls the same way, place in parchment-lined air fryer drawer, and bake at 170°C (340°F) for 12 minutes.
12 min
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Pizza
Any style of pizza