Homemade Gyro Meat Wraps (Viral Homemade Donair Kebab Hack)
Ground beef mixed with onion, garlic, and spices, rolled thin between parchment, baked, then unrolled and assembled into kebab/gyro-style wraps with vegetables.
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- •Onionprocessed to a pulp
- •Garlicprocessed to a pulp
- •Ground beef
- •Saltto taste
- •Black pepperto taste
- •Spicesa few easy spices (unspecified)
- •2 pieces Parchment paperfor rolling and baking
- •Vegetables(optional)favorite veggies for sheet pan (unspecified)
- 1
Process the onion and garlic down to a pulp.
1 min
- 2
Add the onion-garlic pulp to ground beef along with salt, pepper, and a few spices; mix well.
2 min
- 3
Divide the meat mixture into five servings.
1 min
- 4
Place one portion between two pieces of parchment paper and roll it out thin with a rolling pin.
2 min
- 5
Roll the flattened meat up in the parchment like a poster.
1 min
- 6
Place the rolled meat on a sheet pan with your favorite vegetables.
1 min
- 7
Bake in the oven for 30 minutes.
30 min
- 8
When done, unroll the parchment, assemble the kebabs/wraps, and serve.
2 min
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Pizza
Any style of pizza