Healthy Chocolate Muffins
No refined sugar, no added fat, gluten-free chocolate muffins.
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- •2 Eggsroom temperature
- •1/4 cup Plain yogurtunsweetened, room temperature
- •1/4 cup Honey
- •1 tsp Vanilla
- •1 cup Oat flour
- •3 Tbsp Unsweetened cocoa powder
- •Salta pinch
- •1 + 1/2 tsp Baking powder
- •1/3 cup Chocolate chips
- •1 Tbsp Oat flour
- 1
Preheat oven to 180°C.
5 min
- 2
Mix 2 eggs at room temperature for 1 to 2 minutes.
2 min
- 3
Add 1/4 cup plain yogurt, 1/4 cup honey, and 1 tsp vanilla. Mix until well combined.
3 min
- 4
Add 1 cup oat flour, 3 Tbsp unsweetened cocoa powder, a pinch of salt, and 1 + 1/2 tsp baking powder. Mix well.
3 min
- 5
Fold in 1/3 cup chocolate chips and 1 Tbsp oat flour.
1 min
- 6
Fill paper liners about 3/4 full with the batter.
2 min
- 7
Bake for 15-20 minutes or until a toothpick inserted in the center comes out clean. Do not overbake.
20 min
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Pizza
Any style of pizza