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Healthy Blueberry Muffins

Healthy blueberry muffins made with bananas, oat flour, Greek yogurt, and blueberries.

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easy
35 min
10
vegetarian
Prep: 5 min
Cook: 25 min
0:00 / 0:00
Jacob ChamingsJacob Chamings
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Ingredients
  • •2 Bananasmashed
  • •150 g Oat flour
  • •1 Egg
  • •125 g Greek yogurt
  • •1 tsp Baking powder
  • •1/2 tsp Bicarbonate of soda(baking soda)
  • •splash Vanilla extractto taste
  • •splash Milkto loosen batter, to taste
  • •125 g Blueberriesfresh or frozen
Instructions
  1. 1

    Mash the bananas in a mixing bowl.

    0 min

  2. 2

    Add oat flour, egg, Greek yogurt, baking powder, bicarbonate of soda, vanilla extract, milk, and blueberries; mix until combined.

    0 min

  3. 3

    Divide the batter between 10 muffin cases.

    0 min

  4. 4

    Bake at 180°C for 20–25 minutes.

    0 min

Equipment Needed
Mixing bowl
Fork or masher
Muffin cases
Muffin tin
Oven
Nutrition Estimate(medium confidence)
97
Calories
4g
Protein
3g
Fiber

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