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Healthy Banana Bread
Healthy banana bread made with oat flour, Greek yogurt, and dark chocolate.
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easy
45 min
8
vegetarian
Prep: 5 min
Cook: 45 min
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Jacob ChamingsIngredients
- •3 Ripe bananasmashed
- •2 Eggs
- •150 g 0% Greek yogurt
- •180 g Oat flour(blended oats)
- •1 tsp Baking powder
- •1 tsp Cinnamon
- •60 g Dark chocolatemixed into batter
- •5 g Dark chocolate(optional)for topping
- •Oats(optional)blended to make oat flour
Instructions
- 1
Mash the ripe bananas.
0 min
- 2
Add eggs, Greek yogurt, and oat flour (blended oats).
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- 3
Add baking powder, cinnamon, and dark chocolate; mix everything together.
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- 4
Pour into a lined loaf tin and top with a little more dark chocolate.
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- 5
Bake at 180°C for about 45 minutes, or until a knife comes out clean.
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Equipment Needed
Mixing bowl
Fork or masher
Loaf tin
Baking paper
Oven
Nutrition Estimate(low confidence)
200
Calories
7g
Protein
5g
Fiber
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