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Grilled Ribeye Steak with Beef Bouillon Paste

A flavorful ribeye steak seasoned with a beef bouillon paste for enhanced taste and juiciness.

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American
medium
18 min
1
Prep: 3 min
Cook: 10 min
0:00 / 0:00
UFS ANZ
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Ingredients
  • •Ribeye steaks
  • •Beef bouillon paste
  • •OilMixed with bouillon paste
Instructions
  1. 1

    Mix beef bouillon paste with a little bit of oil to make a smooth paste.

    1 min

  2. 2

    Rub the paste evenly onto the ribeye steaks.

    2 min

  3. 3

    Preheat the barbecue grill.

    5 min

  4. 4

    Cook the steaks on the preheated grill to desired doneness.

    10 min

Equipment Needed
Grill
Mixing bowl
Brush

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