Crispy Chicken Burger

Name: Crispy Chicken Burger
Prep time: 20 min
Cook time: 10 min
Total time: 1 h
Yield: 2 servings
Cuisine: American
Ingredients: 2 pieces Chicken breast; 1 cup Buttermilk; 1 cup All-purpose flour; 1/2 cup Cornstarch; 1 teaspoon Paprika; 1 teaspoon Garlic powder; 1 teaspoon Salt; 1/2 teaspoon Black pepper; for frying Oil; 2 pieces Burger buns; Lettuce; Mayonnaise

A delicious homemade crispy chicken burger, better than a Zinger.

Make it yours

American

medium

1h 0m

nut-free

Prep: 20 min

Cook: 10 min

0:00 / 0:00

Food Fusion

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Ingredients

•2 pieces Chicken breastboneless
•1 cup Buttermilk
•1 cup All-purpose flour
•1/2 cup Cornstarch
•1 teaspoon Paprika
•1 teaspoon Garlic powder
•1 teaspoon Salt
•1/2 teaspoon Black pepper
•for frying Oil
•2 pieces Burger buns
•Lettuce(optional)for serving
•Mayonnaise(optional)for serving

Instructions

1
Marinate chicken breasts in buttermilk for at least 30 minutes.
30 min
2
In a bowl, mix flour, cornstarch, paprika, garlic powder, salt, and black pepper.
2 min
3
Coat marinated chicken in the flour mixture.
3 min
4
Heat oil in a pan and fry the chicken until golden brown and crispy.
10 min
5
Assemble the burger with buns, fried chicken, lettuce, and mayonnaise.
5 min

Equipment Needed

frying pan

mixing bowl

tongs

Nutrition Estimate(medium confidence)

700

Calories

40g

Protein

60g

Carbs

30g

Fat

Fiber

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Pizza

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