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Chocolate Cake Baked Oats

Chocolate cake–style baked oats made with banana, oats, Greek yogurt, egg, cacao, and dark chocolate.

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easy
20 min
1
vegetarian
Prep: 2 min
Cook: 20 min
0:00 / 0:00
Jacob ChamingsJacob Chamings
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Ingredients
  • •1 Bananamashed
  • •40 g Oats
  • •60 g Greek yogurt0% fat
  • •1 Egg
  • •1 tablespoon Cacao powder
  • •1/2 teaspoon Baking powder
  • •a splash Milkamount to loosen batter
  • •10 g Dark chocolatefor topping
Instructions
  1. 1

    Mash the banana in a bowl.

    0 min

  2. 2

    Add oats, 0% Greek yogurt, egg, cacao powder, baking powder, and a splash of milk; mix until combined.

    0 min

  3. 3

    Top with dark chocolate.

    0 min

  4. 4

    Bake at 180°C for 20 minutes, or until a knife comes out clean.

    0 min

Equipment Needed
Mixing bowl
Fork (for mashing)
Oven
Baking dish/ramekin
Knife (to test doneness)
Nutrition Estimate(medium confidence)
440
Calories
19g
Protein

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