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Cheesy Sesame Pastry

A savory pastry filled with cheese and topped with sesame seeds.

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Italian
medium
1h 30m
8
Prep: 40 min
Cook: 30 min
0:00 / 0:00
One Minute Recipe
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Ingredients
  • Cream cheesedissolved in boiling water
  • Sugar
  • Flour
  • Baking powder
  • Butterfor brushing
  • Grated cheese
  • Parsley
  • Egg yolkfor brushing
  • Sesame seeds
Instructions
  1. 1

    Dissolve cream cheese in boiling water.

    1 min

  2. 2

    Add sugar and flour. Mix until elastic and dense.

    2 min

  3. 3

    Place the dough in a bowl and let it rest for 35 minutes.

    35 min

  4. 4

    Turn dough onto the table, sprinkle baking powder, and knead well.

    5 min

  5. 5

    Roll out the dough, brush with butter, and roll it up tight.

    4 min

  6. 6

    Cut into equal pieces and roll each one flat.

    5 min

  7. 7

    Mix grated cheese with parsley and cream cheese for filling.

    3 min

  8. 8

    Place filling in the center, seal edges, and line on a tray with parchment paper.

    5 min

  9. 9

    Brush with egg yolk, sprinkle sesame seeds, and bake at 180°C for 30 minutes.

    30 min

Equipment Needed
bowl
parchment paper
baking tray
oven

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