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Cheese on Toast with Worcestershire Sauce

A classic British cheese on toast with a savory twist from Worcestershire sauce.

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British
easy
10 min
1
vegetarian
Prep: 3 min
Cook: 7 min
0:00 / 0:00
Warren Nash
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Ingredients
  • 1 slice White breadThick slice
  • 60 g Mature cheddar cheeseGrated
  • MilkA tiny dash
  • Worcestershire sauceGenerous dash
  • VinegarA capful
Instructions
  1. 1

    Toast one side of the bread slice to a burnished gold.

    2 min

  2. 2

    Mix grated cheddar cheese with a dash of milk, Worcestershire sauce, and a capful of vinegar to form a paste.

    3 min

  3. 3

    Spread the cheese mixture on the untoasted side of the bread, covering it completely.

    1 min

  4. 4

    Grill the bread until the cheese is bubbly and golden brown.

    3 min

Equipment Needed
grill
bowl
spoon

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